green tea polyphenols from 15% to 99%

Code	Tea Polyphenols	Catechin	EGCG	Caffeine
GTP99	--	--	90%	0.05% max
GTP99	99%	90%	80%	0.1% max
GTP99	99%	90%	70%	0.5% max
GTP99	99%	85%	65%	1.0% max
GTP99	99%	80%	60%	0.5% max
GTP98	98%	80%	55%	0.5% max
GTP98	98%	80%	50%	0.5% max
GTP98	98%	80%	50%	1.0% max
GTP95	95%	75%	45%	1.0% max
GTP95	95%	75%	45%	8.0% max
GTP90	90%	70%	45%	--
GTP90	90%	70%	40%	--
GTP85	85%	65%	40%	--
GTP80	80%	60%	30%	0.5% max
GTP80	80%	60%	30%	--
GTP70	70%	50%	25%	--
GTP60	60%	35%	15%	--
GTP50	50%	30%	15%	0.5% max
GTP40	40%	20%	8%	--

Packing: Packed in paper-drums and two plastic-bags inside or as per your request.
Net weight: 25kg/drum
Stored in a cool and dry well-closed container, keep away from moisture and strong light/heat.

Description:
Tea polyphenol is one of the main ingredients in tea and takes up 12-24% of the tea. It consists of catechin (flavanoid), flavones, anthocyanin and phenolic acids, among which catechin takes up 70-80% and is the key medicinal ingredient. To meet the varied needs of customers, HGPC supplies TP98, TP95, TP80 and TP40 tea polyphenols. To date, tea polyphenol has been extensively applied in the indust ries of foods and beverage, health-care and medicines, homes chemica ls and house electric appliances. Tea polyphenol has shown marked effects on anti-oxidation, bacteria-inhibiting, anti-radiation, prevention of for mation of carcinogen, reduction of blood lipid, removal of free radicals and deodouring.

 

Function:
Anti-aging, oxygen free radical scavenging activity and improve the body's integrated immune.

 

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